Student group tour. Dairy farm visit, New Zealand. An opportunity to understand the systems and processes of dairy farming.
Fonterra, Dairy for Life. School group field trip with Learning Journeys.
Tasting the product. School trip to NZ dairy farm.
Dairy farm visit for students, New Zealand.
New Zealand dairy farm visit. Sustainable use of an environment.

Sustainable use of an environment

Dairy farming in New Zealand began from small beginnings during the early days of colonisation by Europeans. The New Zealand dairy industry is based almost exclusively on cattle, with a total population of 4.8 million milking cows as of 2017. The income from dairy farming is now a major part of the New Zealand economy, becoming an NZ$13.4 billion industry by 2017. However economic success comes at a price: extensive pollution of waterways and The production by cattle of methane gas equivalent to a third of New Zealand's greenhouse gas emission.

Dairy farming in New Zealand aspires to sustainable development, requiring "three pillars of sustainability”, to be addressed: environmental, social and economic. This module includes a visit to a  Dairy Farm where the farmer is milking fewer cows, working less and making a lot more money. He's also planted hundreds of trees, fenced off waterways, and drastically reduced his vet bills. It's good news for everyone: farmers, animals, environment and consumers.

Choice of activities

  • Take a walk into New Zealand sub-tropical rain forest for an insight into how the landscape was changed by human settlement.
  • Visit and tour a dairy farm: an opportunity to understand the systems and processes of dairy farming.
  • Discuss outputs, particularly negative ones, in relation to their effect on the environment, and mitigation. 
  • Examine structures and strategies, eg. effluent ponds, fences, riparian planting and nutrient budgeting, aimed at making the dairy farm more sustainable.
  • Plant trees as a contribution to wetland rehabilitation or a riparian strip.
  • Carry out water testing (clarity, conductivity, macrofauna etc. as indicators of water quality).
  • Discuss herd management to maximize production efficiency and reduce the environmental impact.

New Zealand Certificate of Educational Achievement

Geography
  • AS 91009 1.3 Demonstrate geographic understanding of the sustainable use of an environment.
  • AS 91011 1.5 Conduct geographic research, with direction.
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Tour Length
1 day
Who
Year 11
Where
Hamilton, Huntly or Waihi
Trip dates
By arrangement
Free teacher
For every 10 paying students
Minimum group size
10 Students
Price for 35+ students
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The trip to Raglan was really beneficial to staff and students as real-life experiences could be seen on the farm. The guide was excellent as was the quality of service. Highlights included tasting organic milk and experiencing the milking shed.

Kristin School, Auckland

Our students LOVED the field trip. Many that did the trip last year want to do it again. It opened their eyes to some important conservation issues.

Trident High School, Whakatane

Learning Journeys organised and led three community study field trips with year 11 students at Hillcrest High School, all planned to meet NZQA requirements for NCEA Level 1 Biology. The organization is excellent, the work interesting and explanations are clear and appropriate to the students’ level. Rapport with the students is excellent while maintaining high professional standards. I have enjoyed working with Learning Journeys over the last 3 years and hope to continue in the future.

Hillcrest High School, Hamilton